Group Info

  • What's For Dinner? Family & Home
  • Welcome one and all :) This is a forum for recipes and ideas that are family friendly and the budget conscious as we share some of our family favorites and new recipes that are often requested.

    If time allows, please do share or try one recipe a week. If...  more
    • 10,622 total views
    • 160 total members
    • Last updated August 28, 2015

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What's For Dinner?

What's New

  • Roseanne Braverman
    Roseanne Braverman: Here’s a link to a 1940’s kitchen that is better organized then today’s kitchens.
    https://youtu.be/gHUL3i4O5kU
    • Wed at 11:49 AM
  • Roseanne Braverman
    Roseanne Braverman joined the group What's For Dinner?
    • Wed at 11:48 AM
  • Sandra Colby
    Sandra Colby: MY HUSBAND LIKED THE GRILLED PORK CHOPS SO MUCH, I MADE THEM FOR SUPPER AGAIN.
    • Jan 12
  • Sylvia Todd
    Sylvia Todd: So yesterday, we treated ourselves to some grub at our favorite breakfast place here, Johnny D's. The chef/owner is a graduate of the Culinary Institute of America, and it shows - everything she makes is amazing :)! I just had to take a pic of my breakfas...  more
    • Jan 11
  • Sandra Colby
    Sandra Colby: BROTHER TODD, I HAVE A MIXER, MY MOM HAD, I USE IT TO MASH POTATOES, HER MOTHER GAVE IT TO HER
    • Jan 9
  • Sandra Colby
    Sandra Colby: FOR SUPPER WE HAD  GRILLED PORK CHOPES, BUTTER BEANS,MASHED POTATOES, FRIED OKRA AND CHERRY COBLER FOR DESSERT AND WHAT MEAL NEEDS CORN BREAD
    • Jan 9
  • Dion Todd
    Dion Todd: Do you have any cookware that brings back memories of good food, good company, and good times? This bowl belonged to my Dad for probably over 40 years. It is a Pyrex from the 1950s, and he had it until he passed away in 2003. Though he lived alone, every ...  more
    • Jan 5
    • Dion Todd
      Liesel aka Lisa Wardle It's not just an old bowl since it holds so many precious memories and fed so many people!!!
    • Dion Todd
      Silvina Potter that bowl can probably be considered an antique....i would never sell it cause the memories of your dad is what makes it priceless.....thank u for sharing pastor...i do miss my parents...they are in heaven now....God bless you always...
    • Dion Todd
      Sylvia Todd So true, sisters! We have actually been using it for years here, 'cause it's handy :)! We finally found a replacement for it though, and have put it up on a display shelf, because we didn't want to accidentally break it :)
  • Sylvia Todd
    Sylvia Todd: The snow has melted here enough for us to do our shopping, but hey never hurts to have backup ideas! Praying for all those who are snowed in <3!
    • Jan 5
  • Sylvia Todd
    Sylvia Todd: Knowing that it's going to be too cold and icy to go out, we threw together a bunch of things that were in the house: some beef that was too tough and waiting in our freezer, extra potatoes, canned tomatoes, beef broth paste) and tossed it in the crockpot...  more
    • Jan 3
  • Sandra Colby
    Sandra Colby: WE HAD A FAB. SUPPER, A BIG BOWL OF GREAT NORTHERN BEANS, MASHED POTATOES, TURNIP GREENS, HAM AND AN EXTRA LARGE SKILLET OF CORN BREAD.BOY ARE WE STUFFED.
    • Jan 1
  • David and Dianna Wyles
    David and Dianna Wyles: Home made chicken veggie soup is for dinner. I boiled the bones of a rotisserie chicken for the stock then removed all bones and added onions, garlic, carrots,red potatoes, zucchini, mushrooms, salt & pepper, and of course some if the deboned chicken...  more
    • December 30, 2017
  • Darlene Blackmon
    Darlene Blackmon joined the group What's For Dinner?
    • December 25, 2017
  • Sandra Colby
    Sandra Colby: FIXED A POT ROAST ,FLAT GREEN BEANS, MAC AND CHEESE AND FRIED ONIONS, TOP IT ALL OFF WITH A BIG GLASS OF BUTTER MILK
    • December 8, 2017
  • Sandra Colby
    Sandra Colby: LORRIN STUMPED HIS TOE AND PULLED HIS TOE NAIL OFF. THE DOCTOR BANDAGED IT UP. WHEN HE GO HOME IHAD SUPPER FIXED: SOUTHERN FRIED CHICKEN, MASHED POTATOES, GREEN BEANS, DINNER ROLLS AND GINGER ALE
    • December 6, 2017
    • Sandra Colby
      Dion Todd Sorry to hear about Lorrin! But you can never go wrong with fried chicken... :)
      • December 6, 2017
    • Sandra Colby
      Sylvia Todd Aww, that sounds delish! So sorry Lorrin got hurt again, praying for him!
      • December 6, 2017
  • Carolyn Mullin
    Carolyn Mullin joined the group What's For Dinner?
    • December 3, 2017
  • Sandra Colby
    Sandra Colby: WE ARE HAVEING , LIVER AND ONIONS, WE BOTH LOVE IT.
    • December 1, 2017
  • Chris Decker
    Chris Decker: Jalapeno Apple Pie made for for Friendsgiving. Hope after eating it they still wanna be my friend lol. Wanted to spice up that bible study group :)
    • November 30, 2017
    • Chris Decker
      Sylvia Todd Wow, never thought to put those two things together - sounds great :)!
    • Chris Decker
      Chris Decker I hope it's good the thought came to me to do it.
    • Chris Decker
      Chris Decker Not so amazing wasn't that tasty needs something not sure what that something is.
    • Chris Decker
      Sylvia Todd Aww, oh well, just having a hot apple pie is amazing to us :D!
    • Chris Decker
      Silvina Potter lol....am not sure that's a good combination brother...lol..though I put hot sauce on almost everything I eat ( am Asian..)..i put hot sauce on apples and it taste a lot better to me...one thing though...jalapenos and such spicy foods have always felt goo...  more
  • Sandra Colby
    Sandra Colby: I DON'T KNOW HOW TO SPELL IT RIGHT BUT Y HOPE YOU GET THE MASSAGE, WE HAD HOME MADE LASAGNA, WITH HOME ROLLS A SALAD AND HOME MADE BROWNIES, AND A TALL GLASS OF MILK 
    • November 14, 2017
  • Leslie McLea
    Leslie McLea: This probably belongs in the laughter group, I think I will send it there too. But with Thanksgiving just days a way, I thought this was a great What's For Dinner. 
    33
    Christmas Time - Never buy a bird larger than you can handle.
    When you have big bird problems... http://shagzilla.com/
    • November 14, 2017
    • Cheryl Hepler likes this.
    • Leslie McLea
      Cheryl Hepler Funny..so funny..thanks! In pain & know laughter can help Leslie
    • Leslie McLea
      Leslie McLea I am so glad you liked this. When I first saw it I laughed so hard my sides hurt. Hope you are doing well Cheryl.
      • December 5, 2017
  • Suzie Teter-Fisher
    Suzie Teter-Fisher joined the group What's For Dinner?
    • November 13, 2017
  • Dion Todd
    Dion Todd: Smoked Salmon on a cedar plank.
    • November 12, 2017
  • Leslie McLea
    Leslie McLea: I love leftovers, they become a whole new meal. We cook everything by hand, no frozen foods, except for vegtables. I just thought this was an interesting article. If you have made to much, then share with a neighbor or a friend, they would appricate a mea...  more
    Why Americans have stopped eating leftovers - The Washington Post
    • November 12, 2017
    • Sylvia Todd likes this.
    • Leslie McLea
      Sylvia Todd Leftovers are great - time saved :)! The article mentioned that one concern about eating leftovers is that the food might have gone bad, which is indeed a concern I have sometimes (food poisoning is not fun!), and probably the main cause we throw out anyt...  more
    • Leslie McLea
      Leslie McLea We always do the sniff test. I gage how long something has been in the refridg. some days I do not even look in there becasue of my pain. So when I do, I take stock of what is in there and when we ate it last, although it may still be ok, I like you could...  more
  • Sylvia Todd
    Sylvia Todd: Since I can't really eat anything non-soft because of some temporary dental work in my mouth this week, I'm comforting myself with watching a season of Masterchef Junior while I work in the living room ;). Cute and cheery kids making amazing dishes - what...  more
    Cooking With My Son and a MasterChef Junior Contestant | Time.com
    • November 9, 2017
  • Sandra Colby
    Sandra Colby: HAVEN'T BEEN HERE IN QUITE SOME TIME, I'M COOKING BBQ FOR SUPPER, AND FIXING CHILI, SOUP AND SANDWICH, AND OF COURSE TEA
    • October 27, 2017
  • Lasheika Simmons
    Lasheika Simmons: Today, I am preparing a lasagna, garlic bread and veggies. My boys love lasagna so it's lasagna Sunday :)
    • October 22, 2017
  • Kim Easley
    Kim Easley joined the group What's For Dinner?
    • October 22, 2017
  • Tracy Carroll
    Tracy Carroll: I'm looking for some RAW VEGGIE treats or recipes,,,any ideas???  
    • October 14, 2017
    • Sylvia Todd likes this.
    • Tracy Carroll
      Sylvia Todd Hi Tracy! We go through seasons of doing raw veggies, but not all the time, because having veggies go bad in our fridge is annoying to us ;). Some hummus dip with them is nice, which can be bought, or here is a recipe that we've made that is tasty, low co...  more
    • Tracy Carroll
      Tracy Carroll Sylvia! This recipe MUST of been meant for ME because, I've had the Bragg's Aminos for a WHILE now & was JUST thinking that I'd donate it to my local church pantry. Now, I'm using it! Thanks!!! <3
    • Tracy Carroll
      Sylvia Todd Oh yeah, we like Bragg's pretty well :)! Hope you enjoy it, Tracy <3!
  • Tracy Carroll
    Tracy Carroll joined the group What's For Dinner?
    • October 14, 2017
  • Dianne Golden
    Dianne Golden: What a lovely group!  Looking forward to trying all these great recipes!
    • October 12, 2017
  • Dianne Golden
    Dianne Golden joined the group What's For Dinner?
    • October 12, 2017
  • Sandra Colby
    Sandra Colby: I  FALL BACK ON ONE IDEAM DURING THE FALL, HOT DOGS AND PORK AND BEANS, ALONG WITH A BAG OF FRETOS
    • September 20, 2017
  • Kenneth James Koen
    Kenneth James Koen joined the group What's For Dinner?
    • September 17, 2017
  • Sandra Colby
    Sandra Colby:  HELP !!!!!!!!!!! DOES ANYONE KNOW HOW TO COOK MUSHROOMS, WE WENT TO THE STORE, THEY HAD A SALE ON MUSHROOMS, WE COULDN'T RESIST BUT I DON'T KNOW HOW TO COOK THEM
    • September 13, 2017
  • Liesel  aka  Lisa Wardle
    Liesel aka Lisa Wardle joined the group What's For Dinner?
    • September 10, 2017
    • Liesel  aka  Lisa Wardle
      Liesel aka Lisa Wardle I love to cook and create all kinds of "healthy" and tasty meals for my loved ones, but due to coming home so late my family, mainly my husband, has already prepared dinner :) What a blessing :)
      • September 10, 2017
    • Liesel  aka  Lisa Wardle
      Liesel aka Lisa Wardle The exception is Sunday, truly the day of the Lord, my day of rest and to cook my heart out :)
      • September 10, 2017
  • Sylvia Todd
    Sylvia Todd: One thing that we think is lovely in the morning, or after a good dinner, is a great cup of coffee. This is a little thing we bought years ago. To be honest, we haven't used it that much in the past after the beginning, because it's kind of a fair bit to ...  more
    Amazon.com: AeroPress Coffee and Espresso Maker with Tote Bag: French Presses: Home &amp; Kitchen
    • September 8, 2017
  • Sylvia Todd
    Sylvia Todd:
    • September 6, 2017
  • Dion Todd
    Dion Todd: Grilled portobello mushrooms and bell peppers.
    • August 25, 2017
  • Leslie McLea
    Leslie McLea: Ground Lamb Soup
    August 20, 2017

    ...  more
    • August 21, 2017
  • Sylvia Todd
    Sylvia Todd replied to a topic in the group What's For Dinner?:
    Vegetable Soup - this was the foundation we used for the vegetable soup pictured below, but I think you can really use any veggies you may have around. We also used vegetable soup stock instead of water, and a bit of beef broth base, and pureed chipotle f...
    • August 16, 2017
  • Sylvia Todd
    Sylvia Todd: I think cooking doesn't have to be complicated, unless we make it so :).We made this vegetable soup, which is now simmering on the stove and smelling great, kind of off a recipe, but really, we just kind of looked at the ingredients, threw in a bunch of o...  more
    • August 16, 2017